Curcumin is the major bioactive component found in the roots of turmeric (Curcuma longa), a plant belonging to the ginger family. Scientific research on curcumin has demonstrated its potent antioxidant properties. Through its antioxidant mechanisms, curcumin supports overall wellness and helps maintain a healthy cardiovascular system. Turmeric has been used as coloring & flavoring agent in South Asian cuisines for centuries.